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intRAtrain™ Food Safety

The components of a food safety and security system are complex. There are many standards, regulations and certifications all designed to help ensure the food produced, the processes used, and the procedures followed result in food being free of contaminants, allergens, and biosecurity risk. Because of this, it is critical to have a defensible and complete food safety training program.

With intRAtrain™ Food Safety you are taking a proactive approach to safety risk management reducing exposure while increasing product quality and satisfaction.

intRAtrain™ Food Safety is a library of online, facilitator led, and blended learning training courses that focuses on ensuring safety and quality products, satisfied customers and reduced exposure to food recall by modifying, regulating and ensuring compliance with HACCP, FDA, USDA and FSMA food safetyregulations and certifications. GFSI based certifications including SQF, BRC, and FSSC 22000, are just some of the regulatory compliance and certification groups who work together to help ensure food gets to the consumer safely.

Even if there were no requirements for food safety training, being proactive and providing your employees and workers with the knowledge they need to ensure safe quality food products will eliminate many questions and prevent incidents from occurring.

intRAtrain has worked to develop a Food Safety Management System that includes our food safety courses as well as other complimentary products. Please visit our system-specific webpage to learn more

Get in touch with us to learn how we can help you and your company: